2010 Texas Burlesque Festival

The 2010 Texas Burlesque Festival was quite an adventure. The house was packed and the performers were Amazing. Our little booth was put in a very awkward space, but we made lemons out of lemonade.

The menu consisted of Chocolate Cupcakes with American Vanilla Butter cream and Chocolate Cooke Truffles. I also made banana whoopee pies with Nutella pastry cream, but somehow they didn’t get photographed. Don't you love the fun Cupcake Toppers to fit the Texas Theme!

(For Some Reason my Nose looks HUGE...LOL)

I love doing these events, because I get to do tons of Networking and meet lots of fun people. Now I am off to plot my next adventure!

Feel free to email for your next event or for custom cupcake toppers. You can reach me at Erica@Dollfacedelights.com

Dallas Burlesque Festival

I am so glad and kind of sad our event is over. We made it to the Dallas Burlesque Festival after tons of hard work in the kitchen, but I think things turned out perfect. After I had everything set up, I kept thinking this set up would have been perfect for a party or wedding. The table had a valentines theme and included tons of hearts.

My favorite creation were the custom cupcake toppers.

Menu

Chocolate Chip and Butterscotch Cookies

Brownies

Red Velvet Sweetie Pies w/ Strawberry or Coco Buttercream

Chocolate Fudge Cupcakes w/Strawberry or Coco Buttercream

You can see more pictures here

Please feel free to contact Erica@dollfacedelights.com to allow us to design your next event!